Pengaruh subtitusi tepung Indigofera zollingeriana dalam ransum terhadap performa broiler

Cantika Sari; Syifa Nurjannah; Nilawati Widjaya

doi:10.37577/composite.v4i1.403

Cantika Sari Fakultas Pertanian, Universitas Insan Cendekia Mandiri
Syifa Nurjannah Universitas Insan Cendekia Mandiri
Nilawati Widjaya

DOI: https://doi.org/10.37577/composite.v4i1.403

Keywords: Indigofera zollingeriana, ration consumption, daily weight gain, ration conversion, broiler

Abstract

The purpose of this research was to influence of substistution flour Indigofera zollingeriana in Rations on performance broiler and to know the percent of the substistration of Indigofera zollingeriana flour that is able to improve performance in the most optimal broiler. This research was conducted in Cihaliwung, RT 01 RW 10, Kertamulya Village, Padalarang District, West Bandung District during 42 days start from January 27 until March 08, 2021. The method used in this research was experimental method with using Complete Randomized Design (CRD), five treatments namely R0 (commercial ration 100%), R1 (commercial ration 90% + 10% Indigofera zollingeriana flour), R2 (commercial ration 85% +15% Indigofera zollingeriana flour), R3 (commercial ration 80% + 20% Indigofera zollingeriana flour), R4 (commercial ration 75% + 25% Indigofera zollingeriana flour) with four replication, each replication consisted of five broilers. The observed changes are ration consumption, daily weight gain, and ration conversion. The collected data was analyzed by ANOVA and Duncan's test. Based on the results and discussion, it can be concluded that the substitution of flour Indigofera zollingeriana until 25% in the ration had no significant effect on ration consumption, daily body weight gain and ration conversion.

References

Adil. (2010). Faktor yang mempengaruhi Konversi Ransum. Jakarta: Gramedia Pustaka Utama. Jakarta.
Anang, A. (2007). Panen Ayam Kampung dalam 7 Minggu (Cetakan 1). Jakarta: Penebar Swadaya.
Anggitasari, Septiani, O. Sjofjan, I. H. Djunaidi. (2016). Pengaruh beberapa jenis pakan komersial terhadap kinerja produksi kuantitatif dan kualitatif ayam pedaging. Buletin Peternakan. 40 (3), 187-196.
Ambara, A.A., I.N. Suparta dan I.M. Suasta. (2013). Performan itik Cili (persilangan itik Peking itik Bali) umur 1-9 minggu yang diberi ransum komersial dan ransum buatan dibandingkan itik Bali. Jurnal Peternakan Tropika. 1(1): 20- 33.
Ardana dan I. B. Komang. (2009). Ternak Broiler (Cetakan I. Edisi ke-1). Denpasar: Swasta Nulus.
Bell, D. D. and W. D. Jr. Weaver. (2002). Commercial Chicken Meat and Egg Production (5th Ed). New York: Springer Science Business Media, Inc. Spring Street.
Card, L.E. and M.C. Nesheim. (1972). Poultry Production (11th Ed). Philadelphia, California: Lea and Febiger.
Hassen, A., N.F.G. Rethman., W.A. Van Niekerk, and T.J. Tjelele. (2007). Influence of season/year and species on chemical composition and in-vitro digestibility of five Indigofera accessions. Journal Anim Feed Sci Tecnol. 136: 312-322.
Hill, D. L. and W. Eileen. (2017). Weather influences feed intake and feed efficiency in a temperate climate. American Dairy Science Association. J. Dairy Sci. 100:1–18.
Iskandar, S. 2012. Optimalisasi protein dan energi ransum untuk meningkatkan produksi daging ayam lokal. Jurnal Pengembangan Inovasi Pertanian. 5(2): 96-107.
Jahja. (2000). Ayam Sehat Ayam Produktif: Petunjuk-petunjuk Beternak Ayam (Edisi ke-18). Bandung: Medion.
Kuczynski, T. (2002). The application of poultry behaviour responses on heat stress to improve heating and ventilation systems efficiency. Electr. J. Pol. Agric. Univ. 5 (1).
Lacy, M. dan L. R. Vest. (2000). Improving Feed Conversion in Broiler: A Guide for Growers. http://www.ces.uga.edu/pubed/c:793-W.html. [Diakses pada 10 Maret 2022].
National Research Council (NRC). (1994). Nutrient Requirement of Poultry (9th Revised Edition). Washington DC: National Academy Press.
PT Charoen Pokphand. (2006). Manual manajemen broiler CP 707. Jakarta.
Rasyaf, M. (2004). Makanan Ayam Broiler. Jakarta: Penebar Swadaya.
Rahayu, I., T. Sudaryanti, dan H. Santosa. (2011). Panduan Lengkap Ayam. Jakarta: Penebar Swadaya.
Steel, R.G.D. and H. Torrie. 1991. Prinsip Prosedur Statistika. (B. Sumantri, Trans). Jakarta: Gramedia Pustaka Utama.
Suherman, A., Y. Mahmud, W. Ambasari, I. Hernaman, H. Yuhani, dan R. Salim. (2018). Performa ayam sentul yang diberi ransum mengandung Indigofera zollingeriana. Jurnal Ilmu dan Teknologi Peternakan Tropis. 7(1): 8-1.
Tamalludin, F. (2012). Ayam Broiler, 22 Hari Panen Lebih Untung. Jakarta: Penebar Swadaya.
Zainuddin, D. (2006). Tanaman obat meningkatkan efisiensi ransum dan kesehatan ternak unggas. Lokakarya Nasional Inovasi Teknologi dalam Mendukung Usaha Ternak Unggas Berdaya Saing: 202-209.